A good video with tips about mushroom manipulation from allrecipes.com guys
Here we find some basic advice:
- Always buy your mushrooms from a reliable source, picking wild mushrooms should only be done by an expert mushroom hunter
- Don't close the mushrooms in a plastic bag, place them in a paper bag or covered with kitchen roll paper in a tray and keep them in the fridge
- You can wet wipe or brush up the soil from almost any kind of mushrooms
- When rehydrating dehydrated mushrooms don't waste washing water, use it as a base for stocks and stews
Hope you find this tips useful when dealing with mushrooms in the kitchen
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